Victoria Angove (ILF 2015) & Richard Angove (ILF 2020)
Australian Wine Business Magazine
Fifth-generation family-owned wine company Angove Family Winemakers has been awarded Exporter of the Year at the Australian Organic Industry Awards.
It is one of only a handful of wineries to be organically certified in major global markets and has experienced strong sales growth and expanding market opportunities.
Certified to Australian, United States, Canadian, European Union and Chinese organic standards, Angove was established in 1886 and this year marks its fifteenth anniversary in farming and making wine under organic certification.
Angove joint managing director Richard Angove says, “The extra time and effort the team have put into growing the grapes, crafting the wines, packaging and then distributing them to global markets has been truly worthwhile.